Safe Catch Wild Tuna Fish, Lowest Mercury, Gluten-Free, Kosher, Non-GMO, Paleo, Keto, 5oz Can, 12-Pack

Why is Safe Catch Elite the Official Tuna of the American Pregnancy Association?

Safe Catch prioritizes food purity above all else. Our goal is to provide consumers with healthy seafood that they can trust, while also safeguarding the purity of our oceans, lakes, and rivers. Due to our innovative testing methods and stringent mercury limits, Safe Catch Elite and Ahi are the only tuna brands that meet the Low-Mercury Criteria set by Consumer Reports for sensitive populations such as pregnant women and children. This dedication to quality has earned us the respect of the American Pregnancy Association, making Safe Catch the official tuna of their organization.

Why is Safe Catch the ONLY brand to test every fish for mercury?

The levels of mercury in individual tuna can vary significantly, even among fish of the same size, from the same school, and in the same location. The only way to ensure the purity of each fish is through testing. We have partnered with engineers and scientists to develop a proprietary technology that allows us to test every single tuna for mercury. This rigorous testing process sets us apart from other brands.

Safe Catch has tested over 2,000,000 fish to date, with every fish used in Safe Catch Elite tuna being subjected to a mercury limit that is 10 times stricter than the FDA's limit. If a fish does not meet our stringent standards, we do not purchase it. While these fish may be of good quality, they do not meet the standards of Safe Catch. For maximum Omega-3 benefits, it is recommended not to drain the tuna.

Conventional brands precook fish on racks, which results in the loss of healthy nutrients and Omega-3 oils when they are drained. The fish is then packed in water, oil, or a GMO broth and cooked again, compromising its natural flavor and texture.

At Safe Catch, we do things differently. We hand pack raw, sashimi-grade fish into the can and then slow cook each one to perfection in its own natural juices. This process preserves 100% of the tuna's vital oils and freshness. Our tuna contains no additives or fillers, just pure tuna in every can.

Health coaches rave about Safe Catch, with many praising the brand's commitment to quality and purity. Certified Health Coach and Food Blogger, Lex Phillips, loves Safe Catch for its clean and delicious tuna, making it a staple part of her lunch routine.

Safe Catch Elite Wild Tuna boasts a 2.5x lower carbon footprint than Pole & Line caught skipjack tuna, demonstrating our commitment to sustainability. We are also proud to be recognized as a Dolphin Safe company by the Earth Island Institute, ensuring that our seafood is sourced responsibly.

In addition, Safe Catch follows a sustainability policy that focuses on protecting the marine ecosystem by using tuna and salmon species rated Green Best Choice or Yellow Good Alternative by the Monterey Bay Aquarium Seafood Watch program. Our tuna is FAD-free, caught by purse seine boats without the use of fish aggregating devices, and accompanied by a FAD-Free certificate.

Safe Catch's commitment to quality and purity extends to its products, which contain pure tuna without any added water, oil, or fillers. The tuna is hand-cut, hand-packed, and slow-cooked in its own natural juices, ensuring superior flavor and quality in every can.

The artisanal cooking process used by Safe Catch retains 100% of the tuna's vital oils, including heart-healthy Omega-3s. This makes Safe Catch tuna a natural source of Omega-3s, selenium, lean protein, Vitamin B6, and B12.

Certified by the NonGMO Project, Whole30, Paleo Foundation, Orthodox Union, and verified as gluten-free by a third-party lab analysis, Safe Catch Elite Wild Tuna is a pure and sustainable choice for consumers. With an average mercury limit 22 times lower than the regulated action limit and 8 times lower than Albacore tuna, Safe Catch offers a low-mercury tuna option that is ideal for a healthy and nutritious meal.

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